To do at Ängslyckan
At the roof of Ängslyckan there is a terrace facing the bird-rich lake Vendelsjön and the historic landscape of Vendel. We serve homemade pastry, sandwiches and light lunches from our own bakery. Buy a loaf of sourdough bread baked with organic flour, often with heritage cereals. We also sell food crafts and gift items with nature- and birds themes.
Have a day conference in the middle of nature. Here, your working group can gather for creative meetings in a peaceful and inspiring environment.
Friends, family, companies or associations can book activities such as bird guiding or bread baking courses. We also offer a unique bread tasting & presentation of "our daily bread" throughout history.
The café is open Sundays (March-Sept, not July). Thus you can book lunches on working days or Saturdays.
Specialities such as Vendel and Viking buffet, Sourdough pizza buffet or Afternoon Tea can be booked. Or just soup with lovely freshly baked bread directly from our stone oven. We only receive one group at a time (6-25 persons).
Contact us for more details.
The café is open on Sundays (late March - September)